Katie's Kitchen

623 N Wolf Rd, Des Plaines, IL 60016

8478033544

http://www.katieskitchenonline.com/ 

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Discover Comfort, Creativity & Classic Flavor at Katie’s Kitchen in Des Plaines

If you’re searching for a neighborhood spot that feels like home—and serves unforgettable breakfast, lunch, and brunch favorites—look no further than Katie’s Kitchen in Des Plaines. Charming, welcoming, and known for generous portions and handcrafted flavors, this local favorite continues to impress both regulars and first-time guests.

Whether you’re in the mood for a hearty skillet, fluffy ricotta pancakes, or a fresh and vibrant salad, Katie’s Kitchen has something for every craving. Here’s a closer look at some of their standout menu items you won’t want to miss.

⭐ Katie's Wrap

A customer favorite, Katie’s Wrap brings together crispy chicken tenders, melted cheddar, fresh lettuce, juicy tomato, and creamy ranch—all tucked inside a warm flour tortilla. It’s satisfying, flavorful, and served with your choice of side, making it a perfect lunch or brunch go-to.

🥑 Avocado Omelet

If you love a rich, savory omelet, this one sets the bar high. Katie’s Avocado Omelet is packed with bacon, sliced avocado, and Monterrey Jack cheese, then topped with pico de gallo and sour cream for a bright finish. Made with three fresh eggs and served with the restaurant’s beloved homemade hash browns (made with onions), it’s a breakfast plate that checks all the boxes.

🍌 Katie’s Crepes

A sweet indulgence that feels like dessert for breakfast. These delicate crepes are coated in walnut pieces, filled with luscious cannoli filling, and topped with sliced banana and a drizzle of amaretto raspberry sauce. They’re elegant, unique, and absolutely unforgettable.

🍳 Classic Eggs Benedict

A brunch classic done right. Katie’s Eggs Benedict features a toasted English muffin layered with Canadian bacon, perfectly poached eggs, and velvety hollandaise. Served with their signature onion-fried hash browns, it’s everything you want in the perfect Benedict.

🥞 Brunch Crepes (Two Pieces)

Savory crepe lovers—this one’s for you. These tender crepes are stuffed with creamy spinach and scrambled eggs, then topped with diced tomatoes, crispy Canadian bacon bits, and a ladle of rich hollandaise sauce. Add in two golden potato pancakes on the side, and you’ve got a brunch plate worth celebrating.

🥗 Warm Goat Cheese Chicken Salad

For something lighter yet incredibly satisfying, the Warm Goat Cheese Chicken Salad delivers flavor in every bite. Fresh greens are topped with grilled chicken, warm goat cheese patties, sun-dried tomatoes, julienned apples, cherry tomatoes, and toasted almonds. A warm balsamic dressing ties it all together—sweet, tangy, and comforting.

🥔 Corned Beef Hash Skillet

Hearty, savory, and perfect for hash lovers. Katie’s Corned Beef Hash Skillet combines corned beef hash with onions, green peppers, and melted Swiss cheese. It’s served atop red diced potatoes cooked with onions and paired with your choice of eggs and toast or pancakes. This is comfort food at its finest.

🍋 Lemon Blueberry Ricotta Pancakes

Soft, fluffy, and bursting with flavor, these Lemon Blueberry Ricotta Pancakes are a must-try. Three homemade ricotta pancakes are filled with fresh blueberries and topped with bright, zesty, house-made lemon curd. They’re sweet, tangy, and incredibly satisfying.

❤️ Why Locals Love Katie’s Kitchen

Katie’s Kitchen is more than a restaurant—it’s a community staple where great food meets friendly service. Whether you’re stopping in for Sunday brunch, a weekday breakfast, or a cozy lunch, every dish reflects care, quality, and a touch of homemade charm.

If you haven’t visited yet, now is the perfect time to explore the menu and discover your new favorite dish.

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